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The hungarian Gault&Millau list’s actual first, so it’s representing the highquality modern gastronomy in Hungary. Their dishes made from premium commodity by the professional staff, and the guest just has to enjoy the exclusive environment and the masterpiece.
Tom George
A little Italy at Budapest. For the lovers of the italian gastronomy this is the real heaven, the dishes are made from fresh commodity some of them from Venice. One of the most fashionable restaurants near to the Szent István Basilica which is one of the most popular tourist destination in Budapest.